Antonina's Gluten Free Triple Chocolate Muffins
- Details
- Nutrition Info
Nutrition Facts
0 1 muffin servings per container
Serving Size 0 1 muffin
Amount Per Serving Calories | 430 | |
---|---|---|
% Daily Value* | ||
Total Fat 23g | 29% | |
Saturated Fat 5g | 25% | |
Trans Fat 0g | 0% | |
Cholesterol 70mg | 23% | |
Total Carbohydrates 52g | 19% | |
Dietary Fiber 3g | 11% | |
Total Sugars 32g | 0% | |
Includes 28g Added Sugars | 56% | |
Protein 4g | 0% |
Sodium 420mg | 18% | |
Vitamin D 0mcg | 0% | |
Iron 8mg | 0% | |
Calcium 6mg | 0% | |
Potassium 4mg | 0% |
Product Warning
Ingredients: Gluten Free Flour Blend (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch, Non-Gmo Corn Starch), Non-Gmo Brown Sugar, Non-Gmo Canola Oil, Eggs (Whole Eggs, Citric Acid [To Retain Color]), Buttermilk (Cultured Lowfat Milk, Salt), Sour Cream (Cultured Pasteurized Grade A Milk, Cream, Enzymes), Chocolate Chips (Sugar, Cacao Mass, Cacao Butter, Whole Milk Powder, Sunflower And/Or Soy Lecithin [Emulsifier], Natural Vanilla Flavor, Salt), Cocoa Powder, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Enzymes, Slat, Baking Soda, Xanthan Gum, Coffee, Natural Flavors. Contains: Egg, Milk, Soy.
Description
Antonina's Gluten Free Triple Chocolate Muffins
Ingredients
Gluten Free Flour Blend (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch, Non-Gmo Corn Starch), Non-Gmo Brown Sugar, Non-Gmo Canola Oil, Eggs (Whole Eggs, Citric Acid (To Retain Color)), Buttermilk (Cultured Lowfat Milk, Salt), Sour Cream (Cultured Pasteurized Grade A Milk, Cream, Enzymes), Chocolate Chips (Sugar, Cacao Mass, Cacao Butter, Whole Milk Powder, Sunflower And/Or Soy Lecithin (Emulsifier), Natural Vanilla Flavor, Salt), Cocoa Powder, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Enzymes, Slat, Baking Soda, Xanthan Gum, Coffee, Natural Flavors. Contains: Egg, Milk, Soy.