Ben & Jerry's Peanut Butter Cup Ice Cream
- Details
- Nutrition Info
Nutrition Facts
4cup servings per container
Serving Size0.5cup
Amount Per Serving Calories | 360 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 26g | 33% | |
| Saturated Fat 13g | 65% | |
| Trans Fat 0g | 0% | |
| Cholesterol 60mg | 20% | |
| Total Carbohydrates 27g | 10% | |
| Dietary Fiber 1g | 4% | |
| Sugar 23g | 0% | |
| Protein 7g | 14% | |
| Vitamin A 0mcg | 10% | |
| Sodium 125mg | 5% | |
| Iron 0mg | 6% | |
| Calcium 0mg | 15% | |
Description
Ben & Jerry's Peanut Butter Cup Ice Cream
Ingredients
Cream, Skim Milk, Liquid Sugar, Peanuts, Water, Sugar, Egg Yolks, Cocoa Butter, Chocolate Liquor, Peanut Oil, Hydrogenated Palm Kernel Oil, Salt, Guar Gum, Soya Lecithin, Carrageenan, Natural FlavorAllergy info: Peanut Butter Cups Are Manufactured On Equipment That Also Processes Tree Nuts.
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