Betty Crocker Pizza Crust Mix
- Details
- Nutrition Info
Nutrition Facts
4 crust servings per container
Serving Size 0.25 crust
Amount Per Serving Calories | 160 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 33g | 12% | |
| Dietary Fiber 1g | 4% | |
| Sugar 2g | 0% | |
| Protein 4g | 8% | |
| Vitamin A 0mcg | 10% | |
| Sodium 350mg | 15% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 15% | |
| Potassium 45mg | 1% | |
Description
Betty Crocker Pizza Crust Mix
Ingredients
Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Dextrose, Dry Yeast, Salt, Leavening (Sodium Aluminum Phosphate, Baking Soda). Freshness Preserved by BHA.
