Betty Crocker Triple Berry Muffin Mix
- Details
- Nutrition Info
Nutrition Facts
6pouch servings per container
Serving Size0.16pouch
Amount Per Serving Calories | 120 | |
---|---|---|
% Daily Value* | ||
Total Fat 3g | 4% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 23g | 8% | |
Dietary Fiber 0g | 0% | |
Sugar 12g | 0% | |
Protein 2g | 4% | |
Vitamin A 0mcg | 0% |
Sodium 230mg | 10% | |
Iron 0mg | 2% | |
Calcium 0mg | 0% | |
Potassium 20mg | 1% |
Description
Betty Crocker Triple Berry Muffin Mix
Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Imitation Berry Bits (Dextrose, Corn Flour, Partially Hydrogenated Soybean and Cottonseed Oil, Sugar, Citric Acid, Cellulose Gum, Natural and Artificial Flavor, Colored with (Red 40, Blue 1, Blue 2)), Partially Hydrogenated Soybean and/or Cottonseed Oil, Dextrose, Dried Egg Whitened, Modified Corn Starch, Salt, Baking Soda, Sodium Aluminum Phosphate, Corn Syrup Solids, Nonfat Milk, Soy Lecithin, Corn Starch, Xanthan Gum, Monoglycerides, Datem, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Soy Flour.