Bianco & Sons Sausage - Italian Cheese & Garlic, 3 Count
- Details
Description
Bianco & Sons Sausage - Italian Cheese & Garlic, 3 Count
Instructions
Cook product until internal temperature reaches a minimum of 145°F. as measured with a food thermometer.* Let rest for three minutes before serving.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ingredients
Pork, Provolone Cheese (Cultured Milk, Enzymes, Salt, Cellulose to Prevent Caking, Natamycin to Protect Flavor), Water, Salt, Garlic (Garlic, Soybean Oil, Olive Oil, Phosphoric Acid), Spices, Sugar, Monosodium Glutamate, BHA, BHT, Citric Acid.
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