Bloomin' Bread - Loaded with Mozzarella, Pepperoni & Garlic Butter
- Details
- Nutrition Info
Nutrition Facts
9 servings per container
Serving Size 0 1 piece
Amount Per Serving Calories | 330 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 19g | 25% | |
| Saturated Fat 11g | 54% | |
| Trans Fat 0g | 0% | |
| Cholesterol 55mg | 19% | |
| Sodium 790mg | 34% | |
| Total Carbohydrate 27g | 10% | |
| Dietary Fiber 1g | 3% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 11g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 160mg | 12% | |
| Iron 2mg | 10% | |
| Potassium 60mg | 1% | |
| Vitamin A 0mcg | ||
Product Warning
Contains: Wheat, Milk.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Bakery's Own Bloomin Bread
Instructions
HEATING INSTRUCTIONS: Place Bloomin’ Bread on a baking Pan in pre-heated 350 degree oven. Bake for 20-30 minutes until golden brown. Serve warm!
Ingredients
French Round Bread (Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour), Filtered Water, Sea Salt, Yeast, Malted Barley Flour, Ascorbic Acid.), Mozzarella Cheese (Low Moisture Whole Milk Mozzarella (Cultured Pasteurized Milk, Salt, Enzymes)), Garlic Butter (Butter (Cream, Salt), Salt, Parmesan Cheese (Milk, Culture, Salt, Kosher Enzymes), Garlic, Spices, Garlic Powder, Basil), Pepperoni (Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid).
