Butternut Squash with Spinach (Avg. 0.87lb)
- Details
- Nutrition Info
Nutrition Facts
0 4 oz servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0g | 2% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 16g | 6% | |
| Dietary Fiber 2g | 9% | |
| Total Sugars 7g | 0% | |
| Includes 4g Added Sugars | 8% | |
| Protein 1g | 3% | |
| Vitamin A 0mcg | 0% | |
| Sodium 250mg | 11% | |
| Vitamin D 0mcg | 0% | |
| Iron 1mg | 4% | |
| Calcium 371mg | 28% | |
| Potassium 360mg | 8% | |
Product Warning
Other Allergens May Be Present Due To Shared Preparation Area.
Description
Butternut Squash with Spinach
Instructions
Heating Instructions: Microwave Ovens- Place in a microwave safe dish and heat on high power for 3-4 minutes. Microwave ovens do vary, use your own experience as a guide. Conventional Oven- Preheat oven to 350degrees. Place product into an oven safe container and cover with foil. Heat for 15-20 minutes.
Ingredients
Butternut Squash, Onion, Spinach, Dried Cranberries (Cranberries, Sugar, Refined Sunflower Oil (As A Processing Aid)), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil), Salt, Black Pepper.
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