Cabot Vermont Sharp Cheddar Cheese Bar
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 0 28
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate -1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | 0% | |
| Protein 7g | 14% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 0% | |
| Vitamin A 0mcg | 6% | |
Description
Contains 0 g of lactose per serving. Naturally lactose-free. From our co-operative of farm families since 1919. Premium. Naturally aged. A brilliant, bold cheese that has won every major award for taste. No artificial growth hormone. Contains no animal rennet. Contented cows make the best milk, which makes the best cheese and dairy products. cabotcheese.coop. Learn more at cabotcheese.coop. Certified B corporation. Best in Class 2016. World Championship Cheese Contest.
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Contains No Animal Rennet.
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