Charcuterie Party Platter
- Details
- Nutrition Info
Nutrition Facts
9 servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 530 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 44g | 57% | |
| Saturated Fat 25g | 124% | |
| Trans Fat 0g | 0% | |
| Cholesterol 130mg | 43% | |
| Sodium 1230mg | 53% | |
| Total Carbohydrate 7g | 2% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 4g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 26g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 590mg | 45% | |
| Iron 1mg | 3% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: Milk.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Charcuterie Party Platter.
Ingredients
Bacon Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Bacon ((Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Hickory Smoke Flavoring), Salt, Natural Smoke Flavor, Enzymes), Cheddar Cheese (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Blue Spread (Cream Cheese (Pasteurized Cultured Milk And Cream, Whey, Salt, Tara Gum, Guar Gum), Aged Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Whey, Cream, Sorbic Acid, Salt, Annatto), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)), Salami (Pork, Sea Salt, Less Than 2% of Natural Flavoring, Cultured Celery Powder (Celery Powder, Sea Salt), Turbinado Sugar, Spices, Organic Wine, Starter Culture), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Dextrose, Dehydrated Granulated Garlic, Lactic Acid Starter Culture, Natural Flavors, Oleoresin of Paprika, Sodium Nitrite, Spices, BHA, BHT, Citric Acid).
