- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0 4 oz
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 21g | 27% | |
| Saturated Fat 9g | 43% | |
| Trans Fat 0g | 0% | |
| Cholesterol 45mg | 14% | |
| Sodium 630mg | 27% | |
| Total Carbohydrate 8g | 3% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 4g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 13g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 80mg | 6% | |
| Iron 2mg | 12% | |
| Potassium 350mg | 7% | |
| Vitamin A 0mcg | ||
Product Warning
Contains: Soy, Eggs, Wheat, Milk.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Cocktail meatballs in our own tasty Marinara sauce. Served as an entree with any type of pasta or as an appetizer for any family gathering.
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.
Ingredients
Meatballs (Beef, Water, Seasoning (Nonfat Dry Milk, Salt, Granulated Onion And Garlic, Spices (Including Mustard), Sodium Phosphates, Parsley Flakes, Natural Flavors), Soy Protein Concentrate, Breadcrumbs (Unbleached Wheat Flour, Salt, Yeast), Egg Whites, Romano Cheese (Pasteurized Sheep's Milk, Salt, Rennet), Soy Lecithin), Marinara Sauce (Tomatoes (Tomato Puree, Salt, Citric Acid), Water, Onion, Olive Oil, Garlic, Parsley, Basil, Sea Salt, Black Pepper).

