Crav'n 4 Cheese Thin Crust Pizza
- Details
- Nutrition Info
Nutrition Facts
0 pizza servings per container
Serving Size 0.25 pizza
Amount Per Serving Calories | 340 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 340g | 0% | |
| Saturated Fat 7g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 0% | |
| Total Carbohydrates 38g | 0% | |
| Dietary Fiber 2g | 0% | |
| Total Sugars 4g | 0% | |
| Includes 1g Added Sugars | 0% | |
| Protein 0g | 0% | |
| Sodium 710mg | 0% | |
| Vitamin D 0mcg | 0% | |
| Iron 2mg | 0% | |
| Calcium 350mg | 0% | |
| Potassium 260mg | 0% | |
Description
Crav'n 4 Cheese Thin Crust Pizza
Ingredients
Crust (Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Soybean Oil, Tapioca Starch, Contains 2% or Less of: Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Vinegar, Yeast, Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soy Lecithin, Dough Conditioner (Wheat Flour, Enzymes)), Sauce (Water, Tomato Concentrate, Seasoning (Sugar, Salt, Spices, Onion Powder, Garlic Powder)), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Parmesan and Romano Cheese Blend (Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese Made with Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Powdered Cellulose (Anti-Caking), Salt).
