Dietz & Watson Italian Roast Beef
- Details
- Nutrition Info
Nutrition Facts
02 oz servings per container
Serving Size02 oz
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 2% | |
| Saturated Fat 1g | 3% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 10% | |
| Total Carbohydrates 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugar 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 13g | 0% | |
| Vitamin A 0mcg | 0% | |
| Sodium 290mg | 13% | |
| Vitamin D 0mcg | 0% | |
| Iron 1mg | 6% | |
| Calcium 11mg | 0% | |
| Potassium 182mg | 4% | |
Product Warning
Contains: Milk.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Dietz & Watson Italian Roast Beef
Ingredients
NGREDIENTS: Beef, Water, Contains Less than 1.5% of Salt, Sodium Phosphate, Dried Beef Stock, Garlic Powder, Onion Powder, Spice Extracts. Coated with Dextrose, Spices, Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Paprika, Garlic, Onion, Dried Beef Stock, Caramel Color.
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