Eggo Pancakes - Buttermilk
- Details
- Nutrition Info
Nutrition Facts
4 pancakes servings per container
Serving Size 3 pancakes
Amount Per Serving Calories | 250 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 3% | |
| Total Carbohydrates 40g | 15% | |
| Dietary Fiber -1g | 4% | |
| Total Sugars 10g | 0% | |
| Includes 10g Added Sugars | 20% | |
| Protein 5g | 10% | |
| Sodium 520mg | 23% | |
| Vitamin D 0mcg | 0% | |
| Iron 4mg | 20% | |
| Calcium 70mg | 5% | |
| Potassium 50mg | 0% | |
Product Warning
Contains: wheat, milk, egg and soy.
Description
Eggo Pancakes - Buttermilk
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), `Water, High Fructose Corn Syrup, Vegetable Oil (Soybean and/or Canola Oil), Buttermilk, Eggs, Contains 2% or Less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Vitamins and Minerals: Vitamin A Palmitate, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.


