Gazpacho Salad (Avg. 0.75lb)
- Details
- Nutrition Info
Nutrition Facts
04 oz servings per container
Serving Size04 oz
Amount Per Serving Calories | 110 | |
---|---|---|
% Daily Value* | ||
Total Fat 8g | 10% | |
Saturated Fat 2g | 10% | |
Trans Fat 0g | 0% | |
Cholesterol 3mg | 1% | |
Total Carbohydrates 7g | 2% | |
Dietary Fiber 1g | 4% | |
Total Sugars 4g | 0% | |
Includes 0g Added Sugars | 0% | |
Protein 3g | 7% | |
Vitamin A 0mcg | 0% |
Sodium 200mg | 9% | |
Vitamin D 0mcg | 0% | |
Iron 0mg | 2% | |
Calcium 94mg | 8% | |
Potassium 180mg | 4% |
Product Warning
Allergen: Contains Milk, Soy.Produced in a facility that handles: Eggs, Dairy, Fish, Shellfish, Tree Nuts, Soy, Wheat, Sesame Seeds
Description
Gazpacho Salad
Ingredients
Gazpacho (Tomatoes, Cucumbers, Bell Peppers, Onions, Mozzarella Cheese (Pasteurized Whole Milk, Pasteurized Cream, Starter, Vegetable Rennet and Salt), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil), Lemon Juice, Scallions, Sugar, Basil, Garlic, Salt, Black Pepper).Contains: Milk.Other Allergens May Be Present Due To Shared Preparation Area.