Giffords Salted Vanilla Toffee Ice Cream

Cream, cane sugar, salted vanilla base (corn syrup, water, sugar, salt, natural flavors, caramelized sugar), salted caramel toffee variegate (corn syrup, sweetened condensed milk (milk solids, sugar), water, sea salt toffee flakes (sugar, rice syrup, palm oil, butter {cream, salt}, sea salt, fruit and vegetable color {apple, carrot, hibiscus}, natural flavor, sunflower lecithin), butter (cream, salt), propylene glycol, sea salt, sodium alginate, salt, potassium sorbate (preservative), soy lecithin, sodium bicarbonate), corn syrup, nonfat dried milk, dextrose, soy lecithin, guar gum, xanthan gum, carrageenan, artificial flavor.