Goodles Down the Hatch Mac and Cheese
- Details
- Nutrition Info
Nutrition Facts
0 cups servings per container
Serving Size 1 cups
Amount Per Serving Calories | 280 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5g | 0% | |
| Saturated Fat 2g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 0% | |
| Total Carbohydrates 48g | 0% | |
| Dietary Fiber 8g | 0% | |
| Total Sugars 6g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 15g | 0% | |
| Sodium 590mg | 0% | |
| Vitamin D 2mcg | 0% | |
| Iron 3mg | 0% | |
| Calcium 103mg | 0% | |
| Potassium 303mg | 0% | |
Description
Goodles Down the Hatch Mac and Cheese
Ingredients
Goodles Spirals (Wheat Flour, Chickpea Protein, Wheat Protein, Nutrients Extracted from (Broccoli, Spinach, Kale, Pumpkin, Sweet Potato, Sunflower Seed, Cranberry, Chlorella, Maitake Mushroom, Shiitake Mushroom)), Cheddar Cheese Blend (Cultured Milk, Buttermilk, Whey, Salt, Disodium Phosphate, Lactic Acid, Enzymes), Natural Flavor, Chile Pepper Blend (Hatch Chiles, Poblano Chiles), Cream Cheese (Cultured Milk, Nonfat Dried Milk, Salt, Locust Bean Gum, Enzymes), Non-GMO Ground Corn, Salt, Nutritional Yeast, Tapioca Flour.
