Half German Chocolate Cake
- Details
- Nutrition Info
Nutrition Facts
5 servings per container
Serving Size 0 1 slice
Amount Per Serving Calories | 250 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 4g | 18% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 330mg | 14% | |
| Total Carbohydrate 39g | 14% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 29g | 0% | |
| Includes 28g Added Sugars | 56% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 27mg | 2% | |
| Iron 0mg | 0% | |
| Potassium 220mg | 4% | |
Product Warning
Contains: Egg, Milk, Soy, Tree Nuts (Pecans), Wheat.Contains Bioengineered Food Ingredients.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Half German Chocolate Cake
Ingredients
Sugar, Water, Bleached Wheat Flour, Eggs, Nonfat Milk, Soybean Oil, Corn Syrup, Cocoa (Processed with Alkali), Egg Whites, Intersterified Soybean Oil, Coconut (Preserved With Sodium Metabisulphate), Butter (Cream, Water, Salt) (Milk), Food Starch-Modified, Pecans, Brown Sugar, Sodium Bicarbonate, Distilled Monoglycerides, Propylene Glycol Monoester, Salt, Food Starch Modified, Alpha Tocopherols As Preservative, Yellow 5 And 6, Nonfat Dry Milk, Sodium Acid Pyrophosphate, Natural And Artificial Flavors, Soy Lecithin, Potassium Sorbate (Preservative), Sodium Benzoate, Whey (Milk), Cream, Agar, Titanium Dioxide (Color), Pectin, Propylene Glycol, Citric Acid, Hydrogenated Cottonseed Oil, Mono And Diglycerides, Polyglycerol Ester Of Fatty Acids, Guar Gum, Sodium Caseinate (Milk), Xanthan Gum, Ascorbic Acid.CONTAINS: Egg, Milk, Soy, Tree Nuts (Pecans), Wheat.Contains Bioengineered Food Ingredients.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
