Kellogg's® Eggo® Buttermilk Frozen Pancakes
- Details
- Nutrition Info
Nutrition Facts
0pancake servings per container
Serving Size3pancake
Amount Per Serving Calories | 250 | |
---|---|---|
% Daily Value* | ||
Total Fat 8g | 0% | |
Saturated Fat 1g | 0% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 40g | 0% | |
Dietary Fiber 1g | 0% | |
Total Sugars 10g | 0% | |
Includes 10g Added Sugars | 0% | |
Protein 5g | 0% |
Sodium 520mg | 0% | |
Vitamin D 0mcg | 0% | |
Iron 4mg | 0% | |
Calcium 60mg | 0% | |
Potassium 50mg | 0% |
Description
Kellogg's® Eggo® Buttermilk Frozen Pancakes
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean and/or Canola), Buttermilk, Contains 2% or Less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Eggs. Vitamins and Minerals: Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.