Ken's Blue Cheese Dip & Dressing
- Details
- Nutrition Info
Nutrition Facts
24tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 150 | |
---|---|---|
% Daily Value* | ||
Total Fat 16g | 21% | |
Saturated Fat 3g | 13% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugar 1g | 0% | |
Total Sugars 0g | 0% | |
Protein 0g | 0% | |
Vitamin A 0mcg | 0% |
Sodium 290mg | 13% | |
Iron 0mg | 0% | |
Calcium 0mg | 0% |
Description
Ken's Blue Cheese Dip & Dressing
Ingredients
Soybean Oil, Water, Distilled Vinegar, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar, Contains Less Than 2% of: Cellulose Gel and Cellulose Gum, Partially Hydrogenated Soybean Oil, Natural Flavor, Sodium and Calcium Caseinates, Lactic Acid, Xanthan Gum, Potassium Sorbate and Calcium Disodium EDTA as Preservatives, Garlic (Dried), Polysorbate 60, Onion (Dried), Propylene Glycol, Alginate, Yeast Extract, Spice, Beta Carotene, Sunflower Oil.