Ken's Ranch Dip & Dressing
- Details
- Nutrition Info
Nutrition Facts
24 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 140 | |
---|---|---|
% Daily Value* | ||
Total Fat 15g | 19% | |
Saturated Fat 3g | 13% | |
Trans Fat 0g | 0% | |
Cholesterol 10mg | 3% | |
Total Carbohydrates 2g | 1% | |
Dietary Fiber 0g | 0% | |
Sugar 1g | 0% | |
Protein 0g | 0% | |
Vitamin A 0mcg | 0% |
Sodium 280mg | 12% | |
Iron 0mg | 0% | |
Calcium 0mg | 0% |
Description
Ken's Ranch Dip & Dressing
Ingredients
Soybean Oil, Water, Sugar, Egg Yolk, Vinegar, Buttermilk Solids, Salt, Contains Less than 2% of Monosodium Glutamate, Garlic Powder, Phosphoric Acid, Onion Powder, Xanthan Gum, Sorbic Acid (Preservative), Disodium Phosphate, Cream, Natural Flavor, Spice, Whey, Disodium Inosinate and Disodium Guanylate, Maltodextrin, Vinegar Powder, Buttermilk, Milk, Sour Cream Powder, Lactic Acid, Calcium Disodium EDTA (to Protect Flavor), Citric Acid, Sodium Sulfate, Glutamic Acid.