King Arthur Gluten Free Bread Flour
- Details
- Nutrition Info
Nutrition Facts
30 cup servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 25g | 9% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 2g | 4% | |
| Sodium 30mg | 1% | |
| Vitamin D 0mcg | 0% | |
| Iron 0mg | 0% | |
| Calcium 6mg | 0% | |
| Potassium 9mg | 0% | |
Product Warning
CONTAINS WHEAT.
Description
King Arthur Gluten Free Bread Flour
Ingredients
GLUTEN-FREE WHEAT STARCH, CORN STARCH, CELLULOSE AND PSYLLIUM FIBER BLEND, SORGHUM FLOUR, PEA PROTEIN, XANTHAN GUM, ENZYMES.
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