Kraft Jalapeno Mac & Cheese 4 Pack
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size1cup
Amount Per Serving Calories | 210 | |
---|---|---|
% Daily Value* | ||
Total Fat 4g | 0% | |
Saturated Fat 2g | 0% | |
Trans Fat 0g | 0% | |
Cholesterol 5mg | 0% | |
Total Carbohydrates 40g | 0% | |
Dietary Fiber 1g | 0% | |
Total Sugars 4g | 0% | |
Includes 0g Added Sugars | 0% | |
Protein 7g | 0% |
Sodium 480mg | 0% | |
Vitamin D 0mcg | 0% | |
Iron 2mg | 0% | |
Calcium 160mg | 0% | |
Potassium 190mg | 0% |
Description
Kraft Jalapeno Mac & Cheese 4 Pack
Ingredients
Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Seasoned Cheese Sauce Mix (Whey, Seasoning Blend (Maltodextrin, Jalapeno Pepper, Dehydrated Garlic, Natural Flavors, Soybean Oil (as a Processing Aid), Jalapeno Puree (Jalapeno Pepper, Vinegar, Salt, Natural Flavor), Salt, Starter Distillate, Acetic Acid, Not More than 2% Silicon Dioxide Added to Prevent Caking), Corn Syrup Solids, Milk, Milkfat, Palm Oil, Modified Food Starch, Salt, Milk Protein Concentrate, Maltodextrin, Contains Less than 2% of Calcium Carbonate, Sodium Triphosphate, Medium Chain Triglycerides, Citric Acid, Dried Buttermilk, Sodium Phosphate, Lactic Acid, Calcium Phosphate, Guar Gum, Cheese Cultures, with Paprika, Turmeric, and Annatto Added for Colors, Silicon Dioxide, Enzymes, Natural Flavor, Xanthan Gum), Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides.