Kraft Restaurant Edition Monterey Jack & Carmelized Onion Mac & Cheese
- Details
Description
Kraft Restaurant Edition Monterey Jack & Carmelized Onion Mac & Cheese
Ingredients
Enriched Macaroni (Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (Whey, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Milk, Whey Protein Concentrate, Salt, Onion Powder, Buttermilk Solids, Modified Food Starch, Contains Less than 2% of Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Butter (Cream, Annatto (Color)), Garlic Powder, Tomato Powder, Spices, Maltodextrin, Sodium Triphosphate, Sodium Phosphate, Citric Acid, Cellulose Gel, Cellulose Gum, Yeast Extract, Cream, Lactic Acid, Caramel Color, Natural Flavor, Silicon Dioxide (Anti-Caking Agent), Sunflower Oil, Cheese Culture, Enzymes).
