Kraft Salad Dressing Catalina
- Details
- Nutrition Info
Nutrition Facts
16 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 9g | 3% | |
| Dietary Fiber 0g | 0% | |
| Sugar 8g | 0% | |
| Protein 0g | 0% | |
| Vitamin A 0mcg | 0% | |
| Sodium 340mg | 15% | |
| Iron 0mg | 0% | |
| Calcium 0mg | 0% | |
Description
Kraft Salad Dressing Catalina
Ingredients
Sugar, Tomato Puree (Water, Tomato Paste), Vinegar, Soybean Oil, Water, Salt, Contains Less than 2% of Modified Food Starch, Phosphoric Acid, Dried Onions, Xanthan Gum, Guar Gum, Dried Garlic, Red 40, Blue 1, Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor).
