Macaroni Salad
- Details
- Nutrition Info
Nutrition Facts
3 1/2 cup servings per container
Serving Size 0 1/2 cup
Amount Per Serving Calories | 330 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 20g | 26% | |
| Saturated Fat 3g | 15% | |
| Trans Fat 0g | 0% | |
| Cholesterol 35mg | 12% | |
| Total Carbohydrates 31g | 11% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 6g | 0% | |
| Includes 5g Added Sugars | 10% | |
| Protein 5g | 0% | |
| Sodium 650mg | 28% | |
| Vitamin D 0mcg | 0% | |
| Iron 1mg | 6% | |
| Calcium 90mg | 6% | |
| Potassium 70mg | 2% | |
Product Warning
Contains: Egg, Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
Description
Macaroni Salad
Ingredients
Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate (B1) Riboflavin (B2), Folic Acid), Mayonnaise (Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Dextrose, Lemon Juice Concentrate, Calcium Disodium EDTA (To Protect Quality), Natural Flavors), Sweet Pickle Relish (Cured Cucumbers, Cane Sugar, Distilled Vinegar, Water, Salt, Xanthan Gum, Red Bell Peppers, Natural Flavorings), Hard Cooked Eggs, Green Pepper, Red Pepper, Sugar, Water, Dehydrated Onion, Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavors, Garlic Powder), Maltodextrin, Cultured Dextrose, Salt, Spice, Onion Powder.

