- Details
- Nutrition Info
Nutrition Facts
5 8 oz servings per container
Serving Size 0 8 oz
Amount Per Serving Calories | 450 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 25g | 32% | |
| Saturated Fat 9g | 43% | |
| Trans Fat 0g | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 770mg | 33% | |
| Total Carbohydrate 43g | 15% | |
| Dietary Fiber 4g | 13% | |
| Total Sugars 6g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 14g | 28% | |
| Vitamin D 0mcg | 0% | |
| Calcium 260mg | 20% | |
| Iron 2mg | 12% | |
| Potassium 440mg | 10% | |
Product Warning
Contains: Milk, Wheat.Other Allergens May Be Present Due to Shared Preparation Area.
Description
Meals for Deals - Pasta Primavera
Instructions
HEATING INSTRUCTIONS -- Preheat Oven To 350 Degrees, Place Into An Oven Safe Container Cover With Aluminum Foil And Bake For Approximately 10 Minutes. Microwave: Remove To A Microwave Safe Container, Microwave On High Power For 2 - 3 Minutes. Microwaves Do Vary, Use Your Own Experience As A Guide.
Ingredients
Penne (Pasta (Durum Wheat Semolina), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil)), Alfredo Sauce (Half & Half (Milk, Cream), Water, Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Heavy Cream, Butter (Cream, Salt), Cornstarch, Parmesan Cheese Flavor, Wheat Starch, Natural Butter Flavor, Sea Salt, Granulated Garlic, Spices, Nisin), Bell Peppers, Onions, Summer Squash, Zucchini, Parmesan Cheese (Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)), Oil Blend (90% Vegetable Soybean, 10% Imported Olive Pomace Oil), Salt, Black Pepper, Parsley.
