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Mozzarella & Ravioli Appetizer Tray

$19.99
1ea($19.99/ea)
Found in Kitchen

Nutrition Facts

0 4 oz servings per container

Serving Size 0 4 oz

Amount Per Serving

Calories

280
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g39%
Trans Fat 0g0%
Cholesterol 40mg13%
Total Carbohydrates 24g9%
Dietary Fiber 0g0%
Total Sugars 4g0%
Includes 1g Added Sugars 2%
Protein 12g0%
Sodium 460mg20%
Vitamin D 0mcg0%
Iron 2mg10%
Calcium 220mg15%
Potassium 102mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: Milk, Soy, Wheat.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.

Description

Mozzarella & Ravioli Appetizer Tray

Instructions

350 degrees for 5-10 minutes

Ingredients

Mozzarella Cheese Sticks (Mozzarella Cheese ( Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Batter ( Water, Flour, Corn Starch, Yellow Corn Flour, Salt, Parmesan & Romano Cheese, Sugar, Onion Powder, Garlic Powder, Unsalted Butter, Gum Arabic, Natural Flavors, Maltodextrin), Breading ( Enriched Wheat & Malted Flour, Niacin, Iron, Thiamine Mononitrate (B1), Riboflavin, Folic Acid, Water, Yeast, Canola Oil, Salt, Calcium, Calcium Propionate, Dough Conditioner, Distilled Vinegar, Yeast, Nutrients, Milk, Romano Cheese, Panko Breadcrumbs, Minced Garlic, Salt, Parsley, Pepper), Breaded Cheese Ravioli (Ravioli: Enriched Durum Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Cheese Sauce (Water, Soybean Oil, Granular, Jack and Semisoft Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Modified Food Starch, Salt, Non-Fat Dry Milk, Methylcellulose (Modified Vegetable Gum), Sodium Phosphate, Mono and Diglycerides, Citric Acid), Whole Milk Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (Modified Corn Starch, Guar Gum, Carrageenan), Salt), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Whole Milk , Cheese Cultures, Salt, Enzymes), Whole Egg, Asiago Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Garlic Puree (Garlic, High Fructose Corn Syrup), Salt, Dehydrated Garlic. Pre Duster: Wheat Flour, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Disodium Phosphate, Salt, Lactic Acid), Salt, Yellow Corn Flour, Sunflower Oil (as a processing aid), Extractives of Paprika and Turmeric. Batter: Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Salt, Garlic Powder, Dextrose, Onion Powder, Spice. Breader: Wheat Flour, Dehydrated Potatoes (Potatoes, Mono and Diglycerides, Dextrose), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Disodium Phosphate, Salt, Lactic Acid), Salt, Parmesan Cheese