New England Clam Chowder 23.5oz
- Details
- Nutrition Info
Nutrition Facts
01 cup servings per container
Serving Size01 cup
Amount Per Serving Calories | 260 | |
---|---|---|
% Daily Value* | ||
Total Fat 17g | 22% | |
Saturated Fat 8g | 40% | |
Trans Fat 0g | 0% | |
Cholesterol 65mg | 22% | |
Total Carbohydrates 14g | 5% | |
Dietary Fiber 0g | 0% | |
Total Sugars 5g | 0% | |
Includes 0g Added Sugars | 0% | |
Protein 9g | 0% |
Sodium 860mg | 37% | |
Vitamin D 0mcg | 0% | |
Iron 1mg | 6% | |
Calcium 181mg | 15% | |
Potassium 225mg | 4% |
Product Warning
Contains: Milk, Shelfish (Clams), Wheat.Other Allergens May Be Present Due To Shared Preparation Area.
Description
New England Clam Chowder 23.5oz
Ingredients
Half & Half (Milk, Cream), Clams (Clam Juice, Clams, Salt, Sodium Triphosphate, Autolyzed Yeast Extract, Clam Flavor, Dextrose, Calcium Disodium Edta, Disodium Inosinate/Guanylate), Clam Stock (Water, Cooked Clams In Natural Juices, Salt, Natural Flavoring, Butter (Pasteurized Cream (Milk), Salt), Dehydrated Potatoes, Dextrose, Onion Powder, Maltodextrin, Disodium Inosinate, Disodium Guanylate), Potatoes, Onions, Wheat Starch, Canola Oil, Modified Food Starch, Clam Broth (Dehydrated Clam Broth, Maltodextrin), Sea Salt, Granulated Garlic, Black Pepper, Nisin.