Organic Valley Salted Butter, 4 Sticks
- Details
- Nutrition Info
Nutrition Facts
32 servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 75mg | 3% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 3mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 3mg | 0% | |
Description
4 quarters. Sweet cream from pasture-raised cows. Award winning butter. USDA organic. Organic is always non GMO. Grade AA. We never use antibiotics, synthetic hormones, toxic pesticides or GMOs. First quality. Bringing the good with a delicious recipe inside. Simple. Award-winning. Just two simple ingredients go into our salted butter - organic sweet cream, fresh from our family farms, and a pinch of salt. That's it. Organic Valley master buttermakers add only time and care as they slowly churn our cream into this rich, delicious salted butter - the same way it's been done for centuries. It earns awards around the world, but being your family's favorite butter is our ultimate reward.
Ingredients
Pasteurized Organic Sweet Cream (Milk), Salt.

