Pennsylvania Dutch Fine Egg Noodles
- Details
- Nutrition Info
Nutrition Facts
6 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 220 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3g | 4% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Cholesterol 65mg | 22% | |
| Total Carbohydrates 40g | 15% | |
| Dietary Fiber 2g | 7% | |
| Sugar 2g | 0% | |
| Protein 8g | 16% | |
| Vitamin A 0mcg | 0% | |
| Sodium 15mg | 1% | |
| Iron 0mg | 10% | |
| Calcium 0mg | 2% | |
Description
Pennsylvania Dutch Fine Egg Noodles
Ingredients
Semolina, Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.
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