Pepperidge Farm Stuffing - Classic Herb Seasoned Stuffing
- Details
- Nutrition Info
Nutrition Facts
9 cup servings per container
Serving Size 0.75 cup
Amount Per Serving Calories | 140 | |
---|---|---|
% Daily Value* | ||
Total Fat 2g | 2% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 26g | 9% | |
Dietary Fiber 2g | 7% | |
Sugar 2g | 0% | |
Protein 5g | 10% | |
Vitamin A 0mcg | 0% |
Sodium 520mg | 23% | |
Iron 0mg | 8% | |
Calcium 0mg | 2% |
Description
Pepperidge Farm Stuffing - Classic Herb Seasoned Stuffing
Ingredients
Made from: Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Whole Wheat Flour, High Fructose Corn Syrup, Salt, Yeast, Unsulphured Molasses, Contains 2 Percent or Less of: Partially Hydrogenated Soybean Oil, Distilled Vinegar, Calcium Propionate (to Retard Spoilage), Wheat Gluten, Malted Barley Flour, Nonfat Milk, Soy Lecithin.