Philadelphia 1/3 Less Fat Brick Cream Cheese
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 1 oz
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 120mg | 5% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1g | 0% | |
| Protein 3g | 6% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 0% | |
| Vitamin A 0mcg | 6% | |
Description
Since 1872. Fresh milk real cream. Philadelphia Cream Cheese always starts with fresh milk and real cream, and is made with no preservatives. The result is the fresh tasting, creamy texture you love. That's how Philadelphia sets the standard. No preservatives.
Ingredients
PASTEURIZED NONFAT MILK AND MILKFAT, CHEESE CULTURE, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS).
