Reese All White Crabmeat
- Details
- Nutrition Info
Nutrition Facts
2 1/2 cup servings per container
Serving Size 2 1/2 cup
Amount Per Serving Calories | 45 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 55mg | 18% | |
| Total Carbohydrates 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugar 0g | 0% | |
| Protein 10g | 20% | |
| Vitamin A 0mcg | 0% | |
| Sodium 370mg | 16% | |
| Iron 0mg | 6% | |
| Calcium 0mg | 8% | |
Description
Reese All White Crabmeat
Ingredients
Wild caught crab meat, water, salt, sugar, citric acid, calcium disodium EDTA, to promote color retention, sodium pyrophosphate to maintain flavor and firmness, sodium metabisulfte to maintain flavor and firmness, sodium metabisulfite as a preservative
