Reser's Main St Bistro - White Cheddar Parmesan Macaroni & Cheese
- Details
- Nutrition Info
Nutrition Facts
2.5 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 250 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 10% | |
| Total Carbohydrates 30g | 11% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 5g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 13g | 26% | |
| Sodium 970mg | 42% | |
| Vitamin D 1mcg | 2% | |
| Calcium 250mg | 19% | |
| Iron 2mg | 10% | |
| Potassium 400mg | 8% | |
Description
Reser's Main St Bistro - White Cheddar Parmesan Macaroni & Cheese
Ingredients
Cooked Macaroni (Semolina Wheat Flour (Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg White), Water, Whole Milk, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheese Flavor (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey, Buttermilk Solids, Salt), Modified Corn Starch, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan and Romano Cheese Base (Parmesan and Romano Cheese Concentrate (Granular Cheese, Parmesan Cheese, and Romano Cheese {Pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid), Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk (Skim Milk, Lactic Acid, Cultures), Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Salt, Garlic Powder, Yeast Extract, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Natural Flavor.
