San-J Gluten Free Teriyaki Stir-Fry & Marinade
- Details
- Nutrition Info
Nutrition Facts
20tbsp servings per container
Serving Size1tbsp
Amount Per Serving Calories | 20 | |
---|---|---|
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Total Carbohydrates 4g | 1% | |
Dietary Fiber 0g | 0% | |
Sugar 3g | 0% | |
Protein -1g | 0% | |
Vitamin A 0mcg | 0% |
Sodium 390mg | 17% | |
Iron 0mg | 0% | |
Calcium 0mg | 0% |
Description
San-J Gluten Free Teriyaki Stir-Fry & Marinade
Ingredients
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Water, Organic Sugar, Honey, Sake (Water, Rice, Salt), Apple Cider Vinegar, Garlic Puree, Rice Vinegar, Ginger Puree, Plum Juice Concentrate, Torula Yeast, Canola Oil, Spices, Arrowroot, Xanthan Gum.