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Side Greek Salad

$4.99
6oz($0.83/oz)
Found in Kitchen

Nutrition Facts

11 pkg servings per container

Serving Size01 pkg

Amount Per Serving

Calories

290
% Daily Value*
Total Fat 19g24%
Saturated Fat 3g12%
Trans Fat 0g0%
Cholesterol 800mg35%
Total Carbohydrates 24g9%
Dietary Fiber 3g11%
Total Sugars 4g0%
Includes 1g Added Sugars 1%
Protein 6g12%
Vitamin A 0mcg0%
Sodium 800mg35%
Vitamin D 0mcg0%
Iron 3mg14%
Calcium 119mg10%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains Milk, Wheat.Produced in a facility that handles; Eggs, Dairy, Fish, Shellfish, Tree Nuts, Nuts, Soy, Wheat, Sesame Seeds

Description

Side Greek Salad

Ingredients

Salad Blend (Mixed Salad Greens, Romaine Lettuce), Cucumbers, Lemon Shallot Vinaigrette (Filtered Water, Non GMO Expeller Pressed Canola Oil or Sunflower Oil, Organic Extra Virgin Olive Oil, Lemon Pulp, Organic Honey, White Balsamic Vinegar, Shallots, Brown Sugar, Red Wine Vinegar, Sherry Vinegar, Sea Salt, Onion, Organic Sugar, Mustard (Water, Organic Distilled Vinegar, Mustard Seed, Salt, Dehydrated Horseradish, Turmeric, Natural Flavor), Lemon Juice Concentrate, Pear Juice Concentrate, Parsley, Citric Acid, Xanthan Gum, Lemon Peel, Cucumber, Turmeric), Tomatoes, Pita Chips (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil and/or Canola Oil, Sea Salt, Whole Wheat Flour, and Less than 2% of the Following: Organic Cane Sugar, Oat Fiber, Yeast, Malted Barley Flour, Rosemary Extract (Antioxidant), and Ascorbic Acid (Antioxidant)), Feta Cheese ((Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose to Prevent Caking, Natamycin to Protect Flavor), Kalamata Olives (Kalamata Olives, Water, Salt, Red Wine Vinegar and Oil), Red Onion, Pepperoncini (Greek Golden Peppers, Water, Vinegar, Salt, Acetic Acid, and FD&C Yellow #5), Oregano.Contains: Milk, Wheat.Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.