T.G.I. Friday's - Spinach & Artichoke Dip

Water, Spinach, Artichoke Hearts (Artichokes, Water, Salt, Citric Acid, Ascorbic Acid), Low Moisture Part-Skim Mozzarella Cheese (Milk, Non-Fat Milk, Cultures, Salt, Enzymes), Parmesan Cheese (Part Skim Cultured Milk, Salt, Enzymes), Neufchatel Cheese (Milk and Cream, Cheese Culture, Salt, Stabilizers (Carob Bean, Guar, and/or Xanthan Gum)), Cheese Powder (Whey, Sunflower Oil, Maltodextrin, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Enzyme Modified Romano Cheese (Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Water, Salt), Contains Less than 2% of Yeast Extract, Citric Acid, Lactic Acid, Sodium Phosphate), Contains 2% or Less of: Cream Powder, Modified Corn Starch, Enriched Wheat Flour, Salt, Garlic Powder, Sodium Caseinate, Maltodextrin, Modified Cellulose Gum, Mono & Diglycerides, Flavor Enhancer (Disodium Inosinate & Disodium Guanylate), Natural Flavors, Spice, Annatto.Contains milk, wheat.