TGI Friday's Loaded Cheddar & Bacon Potato Skins
- Details
- Nutrition Info
Nutrition Facts
4.5 servings per container
Serving Size 0.25 package
Amount Per Serving Calories | 190 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 0% | |
| Saturated Fat 5g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 25mg | 0% | |
| Sodium 260mg | 0% | |
| Total Carbohydrate 13g | 0% | |
| Dietary Fiber 1g | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 7g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 130mg | 0% | |
| Iron 1mg | 0% | |
| Potassium 340mg | 0% | |
Description
TGI Friday's Loaded Cheddar & Bacon Potato Skins
Ingredients
POTATOES, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)), CHEESE SAUCE (WATER, CHEESE POWDER (WHEY, MODIFIED CORNSTARCH, NATURAL FLAVORS, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF DISODIUM PHOSPHATE, CELLULOSE GUM, MONO AND DIGLYCERIDES, LACTIC ACID, SPICE (CONTAINS MUSTARD), YEAST EXTRACT (FROM BARLEY), GUAR GUM, ANNATTO EXTRACT (COLOR), BUTTER (CREAM, SALT), BUTTERMILK, NONFAT MILK), SOYBEAN OIL), APPLEWOOD SMOKED BACON - SMOKE FLAVORING ADDED (BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN ADDED NATURAL SMOKE FLAVOR AND SODIUM ASCORBATE), SOYBEAN OIL.
