Tillamook Cookies & Cream Ice Cream
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size0.67cup
Amount Per Serving Calories | 220 | |
---|---|---|
% Daily Value* | ||
Total Fat 13g | 17% | |
Saturated Fat 8g | 40% | |
Trans Fat 0g | 0% | |
Cholesterol 45mg | 15% | |
Total Carbohydrates 25g | 9% | |
Dietary Fiber 0g | 0% | |
Total Sugars 23g | 0% | |
Includes 18g Added Sugars | 36% | |
Protein 4g | 8% |
Sodium 80mg | 3% | |
Vitamin D 0mcg | 0% | |
Iron 0mg | 0% | |
Calcium 110mg | 8% | |
Potassium 170mg | 3% |
Description
Tillamook Cookies & Cream Ice Cream
Ingredients
Cream, Skim Milk, Milk, Sugar, Wheat Flour, Egg Yolks, Water, Palm and Palm Kernel Oil, Cocoa (Processed with Alkali), Natural Vanilla Flavor Natural Flavor, Guar Gum, Tara Gum, Salt, Cultured Lowfat and Fat Free Milk, Baking Soda, Citric Acid, Soy Lecithin, Annatto Colori, Xanthan Gum, Vanilla Extract, Locust Bean Gum, Nonfat Milk Solids, Sodium Citrate.