Udi's Gluten Free Soft White Sandwich Bread
- Details
- Nutrition Info
Nutrition Facts
7slices servings per container
Serving Size2slices
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5g | 6% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 24g | 9% | |
| Dietary Fiber 1g | 4% | |
| Sugar 0g | 0% | |
| Total Sugars 3g | 0% | |
| Includes 3g Added Sugars | 6% | |
| Protein 2g | 4% | |
| Vitamin A 0mcg | 0% | |
| Sodium 270mg | 12% | |
| Vitamin D 0mcg | 0% | |
| Iron 0mg | 0% | |
| Calcium 50mg | 3% | |
| Potassium 0mg | 0% | |
Description
Udi's Gluten Free Soft White Sandwich Bread
Ingredients
Water, Modified Tapioca Starch, Rice Flour, Rice Starch, Canola Oil, Tapioca Starch, Cane Sugar, Sorghum Flour, Egg Whites, Sugar Cane Syrup, Modified Cellulose, Cultured Brown Rice, Brown Rice, Salt, Yeast, Guar Gum, Xanthan Gum, Enzymes.
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