Vermont Smoke & Cure - Uncured Smoked Pepperoni
- Details
- Nutrition Info
Nutrition Facts
6stick servings per container
Serving Size1stick
Amount Per Serving Calories | 130 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Cholesterol 30mg | 10% | |
| Total Carbohydrates 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugar 1g | 0% | |
| Protein 6g | 12% | |
| Vitamin A 0mcg | 0% | |
| Sodium 570mg | 25% | |
| Iron 0mg | 2% | |
| Calcium 0mg | 0% | |
Description
Vermont Smoke & Cure - Uncured Smoked Pepperoni
Ingredients
PORK, SEA SALT, CONTAINS 2% OR LESS OF: CANE SUGAR, NATURAL FLAVORINGS, PAPRIKA, SWISS CHARD POWDER, EXTRACTIVES OF PAPRIKA, LACTIC ACID STARTER CULTURE
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