Vermont Sugar Free Syrup
- Details
- Nutrition Info
Nutrition Facts
12 cup servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 15 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Total Carbohydrates 5g | 2% | |
| Dietary Fiber 0g | 0% | |
| Sugar 0g | 0% | |
| Protein 0g | 0% | |
| Vitamin A 0mcg | 0% | |
| Sodium 105mg | 5% | |
| Iron 0mg | 0% | |
| Calcium 0mg | 0% | |
Description
Vermont Sugar Free Syrup
Ingredients
Water, Sorbitol, Natural & Artificial Maple Flavor, Cellulose Gum, Salt, Citric Acid, Sucralose, Potassium Sorbate and Sodium Benzoate (to Preserve Freshness), Acesulfame Potassium, Zinc Lactate, Niacinamide, D-Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Mononitrate, Cyanocobalamin.
