Amy's Gluten Free Cheddar Cheese Burrito
- Details
- Nutrition Info
Nutrition Facts
1burrito servings per container
Serving Size1burrito
Amount Per Serving Calories | 260 | |
---|---|---|
% Daily Value* | ||
Total Fat 8g | 10% | |
Saturated Fat 2g | 10% | |
Trans Fat 0g | 0% | |
Cholesterol 5mg | 2% | |
Total Carbohydrates 37g | 13% | |
Dietary Fiber 5g | 18% | |
Sugar 3g | 0% | |
Protein 9g | 18% | |
Vitamin A 0mcg | 4% |
Sodium 430mg | 19% | |
Iron 0mg | 10% | |
Calcium 0mg | 10% |
Description
Amy's Gluten Free Cheddar Cheese Burrito
Ingredients
Organic Pinto Beans, Filtered Water, Organic Brown Rice, Organic Garbanzo Bean Flour, Organic Tomato Puree, Cheddar and Monterey Jack Cheeses (Pasteurized Milk, Culture, Salt, Enzymes (Without Animal Enzymes or Rennet)), Organic Potato Starch, Organic Tapioca Starch, Organic Onions, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Bell Peppers, Organic Sorghum Flour, Organic Sweet Rice Flour, Sea Salt, Organic Cane Sugar, Spices, Organic Garlic.