Amy's Organic Soups - Quinoa, Kale & Red Lentil (Vegetarian)
- Details
- Nutrition Info
Nutrition Facts
2 servings per container
Serving Size 1 cup
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 780mg | 34% | |
| Total Carbohydrate 19g | 7% | |
| Dietary Fiber 4g | 14% | |
| Total Sugars 4g | 0% | |
| Protein 4g | 8% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 10% | |
| Vitamin A 0mcg | 15% | |
Product Warning
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Description
Amy's Organic Soups - Quinoa, Kale & Red Lentil (Vegetarian)
Ingredients
(Vegan): Filtered Water, Organic Onions, Organic Tomato Puree, Organic Kale, Organic Quinoa, Organic Red Lentils, Organic Extra Virgin Olive Oil, Organic Cilantro, Organic Green Onions, Sea Salt, Organic Garlic, Organic Jalapeno Peppers, Organic Ginger, Organic Turmeric, Organic Black Pepper.
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