Antonina's Gluten Free Cinnamon Coffee Cake
- Details
- Nutrition Info
Nutrition Facts
01/8 cake servings per container
Serving Size01/8 cake
Amount Per Serving Calories | 230 | |
---|---|---|
% Daily Value* | ||
Total Fat 11g | 14% | |
Saturated Fat 4g | 20% | |
Trans Fat 0g | 0% | |
Cholesterol 35mg | 12% | |
Total Carbohydrates 30g | 11% | |
Dietary Fiber 1g | 4% | |
Total Sugars 18g | 0% | |
Includes 17g Added Sugars | 34% | |
Protein 2g | 0% |
Sodium 200mg | 9% | |
Vitamin D 0mcg | 0% | |
Iron 0mg | 0% | |
Calcium 4mg | 0% | |
Potassium 0mg | 0% |
Product Warning
Contains: Milk, Egg.
Description
Antonina's Gluten Free Cinnamon Coffee Cake
Ingredients
Coffee Cake: Gluten-Free Flour Blend (White Rice Flour, Brown Rice Flour, Non-Gmo Corn Starch, Tapioca Starch, Potato Starch, Enzymes), Non-Gmo Canola Oil, Cane Sugar, Eggs (Whole Eggs, Citric Acid (To Retain Color)), Buttermilk (Cultured Lowfat Milk, Salt, Sodium Citrate), Sour Cream (Cultured Pasteurized Grade A Milk, Cream, Enzymes), Cinnamon Chips (Cane Sugar, Rice Flour, Cinnamon, Dextrose, Sunflower Oil, Potato Starch), Brown Cane Sugar, Water, Vanilla Extract, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda, Xanthan Gum, Cinnamon Extract. Streusel Topping: Brown Cane Sugar, Gluten-Free Flour Blend, Unsalted Butter (Cream (Milk)), Cinnamon. Contains: Milk, Egg.