Table Talk Wild Blueberry Crumb Cake
- Details
- Nutrition Info
Nutrition Facts
10 2 oz servings per container
Serving Size 0 2 oz
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 15% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Cholesterol 10mg | 3% | |
| Total Carbohydrates 32g | 12% | |
| Dietary Fiber 1g | 4% | |
| Sugar 0g | 0% | |
| Total Sugars 16g | 0% | |
| Includes 15g Added Sugars | 30% | |
| Protein 2g | 0% | |
| Sodium 125mg | 5% | |
| Vitamin D 0mcg | 0% | |
| Iron 0mg | 2% | |
| Calcium 20mg | 2% | |
| Potassium 40mg | 0% | |
Product Warning
Contains: Egg, Milk, Soy, Wheat.Contains Bioengineered Food Ingredients. Produced In A Facility That Handles Dairy, Eggs, Nuts, Tree Nuts, Wheat, Soy, Fish, Shellfish, Sesame Seeds.
Description
Table Talk Wild Blueberry Crumb Cake
Ingredients
Wheat Flour, Sugar, Palm Oil, Wild Blueberries, Eggs, Soybean Oil, Water, Contains 1% Or Less: Molasses, Spices, Whey, Salt, Natural & Artificial Flavors, Annatto (Color), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Wheat Starch, Emulsifier Blend (Propylene Glycol Monoesters, Mono- And Diglycerides, Soy Lecithin Citric Acid), Wheat Gluten, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Guar Gum, Xanthan Gum.
