Brown Cow Whole Milk Maple Yogurt
- Details
- Nutrition Info
Nutrition Facts
1 ct servings per container
Serving Size 1 ct
Amount Per Serving Calories | 150 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 4g | 18% | |
| Trans Fat 0g | 0% | |
| Cholesterol 20mg | 7% | |
| Total Carbohydrates 20g | 7% | |
| Dietary Fiber 0g | 0% | |
| Sugar 19g | 0% | |
| Protein 5g | 10% | |
| Vitamin A 0mcg | 4% | |
| Sodium 75mg | 3% | |
| Vitamin D 0mcg | 0% | |
| Iron 0mg | 0% | |
| Calcium 0mg | 20% | |
| Potassium 240mg | 7% | |
Description
Brown Cow Whole Milk Maple Yogurt
Ingredients
Our Recipe: Cultured Pasteurized Whole Milk, Cane Sugar, Maple Syrup, Pectin, Natural Flavor, 5 Live Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus and L, Paracasei
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