Deep Indian Kitchen - Chicken Curry with Rice
- Details
- Nutrition Info
Nutrition Facts
0 ct servings per container
Serving Size 1 ct
Amount Per Serving Calories | 320 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11g | 0% | |
| Saturated Fat 3g | 0% | |
| Trans Fat 0g | 0% | |
| Cholesterol 65mg | 0% | |
| Total Carbohydrates 32g | 0% | |
| Dietary Fiber 4g | 0% | |
| Sugar 0g | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 26g | 0% | |
| Vitamin A 0mcg | 0% | |
| Sodium 540mg | 0% | |
| Vitamin D 0mcg | 0% | |
| Iron 0mg | 0% | |
| Calcium 40mg | 0% | |
| Potassium 520mg | 0% | |
Description
Deep Indian Kitchen - Chicken Curry with Rice
Ingredients
Antibiotic- Free Chicken Breast, Onions, Tomatoes (Tomatoes, Tomato Juice, Salt), Water, Cream, Yogurt (Pasteurized Cultured Grade A Milk, Nonfat Dry Milk, Milk Protein, Active Yogurt, Probiotic Cultures), Expeller- Pressed Canola Oil, Spices, Garlic, Salt, Potato Starch, Syrup Blend (Rice Syrup, Grape Juice), Turmeric, Green Chili, Paprika Oleoresin, Cilantro, Fenugreek Leaves TURMERIC RICE - Water, Basmati Rice, Expeller-Pressed. Canola Oil, Salt, Spices, Turmeric
