Entenmann's Gold Cake With Thick Fudge Icing
- Details
- Nutrition Info
Nutrition Facts
8 cake servings per container
Serving Size 0.13 cake
Amount Per Serving Calories | 260 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 4g | 18% | |
| Trans Fat 0g | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 150mg | 7% | |
| Total Carbohydrate 37g | 13% | |
| Dietary Fiber 1g | 4% | |
| Protein 2g | 4% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 8% | |
| Vitamin A 0mcg | ||
Description
Entenmann's Gold Cake With Thick Fudge Icing
Ingredients
Sugar, water, partially hydrogenated vegetable shortening (soybean, cottonseed), bleached wheat flour, eggs, cocoa (processed alkali), corn syrup, whey, glycerin, high fructose, corn syrup, mono and diglycerides, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phospate), glyceryl lactosters of fatty acids, modified food starch (corn, rice), artifical flavor, preservatives (potassium sorbate sodium propinate), polysorbate 60, sodium stearoyl lactylate, calcium carbonate, wheat glutten, calcium sulfate, guar gum, xantham gum, propylene glycol monoesters, oat fiber, agar soy lecithin, artificial color, caramel color, citric acid.

