Fresh Strawberry Boston Cream Cake

Boston Creme Cake (Water, Sugar, Bleached Wheat Flour, Eggs, Nonfat Milk, Food StarchModified, Soybean Oil, Egg Whites, Corn Syrup, Palm Oil, Natural and Artificial Flavors, Distilled Monoglycerides, Salt, Lactic Acid, Sodium Acid Pyrophosphate, Propylene Glycol Monoester, Sodium Bicarbonate, Soy Lecithin, Titanium Dioxide (Color), Polyglycerol Ester of Fatty Acids, Potassium Sorbate (Preservative), Agar, FD&C Yellow 5, Xanthan Gum, Guar Gum, FD&C Yellow 6), Strawberries, Whipped Cream (Cream, Corn Syrup, Sugar, Skim Milk, Milk With Added Vitamin D, Contains Less Than 2% Of The Following: Modified Tapioca Starch, Natural And Artificial Flavor, Sodium Citrate, Xanthan Gum, Polysorbate 80), Glaze (Water, Sugar, Glucose Syrup, Pectin, Citric Acid, Erythorbic Acid, Carrageenan, Natural Flavor, Sodium Citrate, Potassium Sorbate, Sodium Benzoate, Xanthan Gum, Potassium Chloride, Natural Color). Contains: Egg, Milk, Soy, Wheat. Contains Bioengineered Food Ingredients. Other Allergens May Be Present Due To Shared Preparation Area.